De Compagnon

Description:

• Opened in 1992 by Bert and Sara van Buschbach (Bert had worked in some of the city's best restaurants while Sara is a wine expert), De Compagnon is considered by locals as one of the best French restaurants in town. It boasts an excellent Burgundian menu (veal sweetbreads, dates stuffed with goose liver) and a fabulous wine selection, all fairly affordable. The décor is pleasant, with attention to privacy and the tables are spread over three floors creating a feeling of intimacy. Lovely drawings of Amsterdam throughout the last few centuries adorn the walls.
• © wcities.com 2012

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Wine Bars