- It is not very difficult to spot La Pampa on Dam Square; the eatery with hordes of people waiting expectantly for their steaks is your destination. Blending authentic ingredients and charcoal-grill cooking, the restaurant brings the best of South American cuisine to Amsterdam. The barbecued ribs and steaks are chunky, well-cooked and juicy; they all come with salad and chips as side dishes. For the sea-food lovers, there's a whole assortment of fresh and delectable fish preparations. The prices are modest and the portions, generous. The decor is minimalist but comfortable nevertheless. Go on this South American culinary sojourn and you shall not regret it.
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