Description:
- Although the atmosphere is minimalist with wood floors, industrial type lighting and dark walls, the food is anything but minimal. Instead the menu features a wide variety of dishes, all with a complex and delicious mixture of flavors such as the Vanilla French Toast, Bourbon and Maple Pears with Vanilla Creme Fraiche for brunch. Or for dinner, indulge in the NC tile fish, hickory smoke crab, local melon, watercress and curry vinaigrette. The venue is cozy, so make a reservation and enjoy the personal service.
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User Reviews for Table
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This is the place for a fine-dining adventure
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Jacob Sessoms is still one of the most adventurous chefs in Asheville. Just to give you an idea, here's an item from tonight's menu: "seared lamb loin, buckwheat polenta,...
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review
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TripAdvisor
- posted on 05.13.12
- by WineMule
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Not your hometown restaurant.
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Very unusual spot and well worth a visit. The menu is unique and changes daily. Both of our selections were very good as was their presentation. Our server, Sydney(?) went out of...
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TripAdvisor
- posted on 05.10.12
- by Hensaustin
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Absolutely Incredible
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Every single item ordered by my group was beyond outstanding. Quite possibly the best food I have ever eaten. The service was wonderful as well. The restaurant is really small and...
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Read full
review
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TripAdvisor
- posted on 05.09.12
- by Amber4865
- Details
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Contact:
- visit website
- tel: 8282548980
- fax: +1 828 254 8983
- send email
Address:
- 48 College St
- Asheville, NC 28801
Neighborhood:
DowntownPayments:
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Hours:
- Sunday Brunch: 10:30am - 2:30pm; Lunch: Monday, Wednesday - Saturday: 11:30am - 2:30pm; Dinner: Sunday, Monday, Wednesday, Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:30pm - 11:00pm
- User Rating
