- Casual sophistication awaits at this downtown restaurant, opened in 1981 in a two-story, early 20th-century warehouse. Businessmen frequent this establishment, decorated with carousel horses and leather booths, and often head straight for the martini and cigar bar to unwind or settle in for a meal. The menu ranges from Continental, such as escargot and filet mignon in a Cabernet sauce, to creative American offerings like Dailey's heralded fried ice cream. Live entertainment is featured nightly in the bar. Wine tastings are hosted on the second and fourth Tuesday of each month.
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- tel: +1 404 681 3303
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- 17 Andrew Young International Boulevard Northeast
- Atlanta, GA 30303
- Mon-Thu 11am-2:30pm, 5:30pm-11pm Fri 11am-2:30pm, 5:30pm-12am Sat 5:30pm-12am Sun 5:30pm-11pm