- Reserve with OpenTable
- Cuisines: American
- Market Restaurant serves farmers market style eclectic American cuisine and focus our attention on serving the freshest, most locally grown produce. We have decided to concentrate on the food we love: fresh and creative. Most of our produce is locally resourced and certified organic. We believe in sustainable farming and consider ourselves a part of the "slow food" movement. the restaurant is also currently offering a 7 COURSE CHEF TASTING MENU daily at 5.30 and 8.30. these reservations are call only.
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