Description:
Vinnies invariably appears on any top-five list of Auckland restaurants. Its wall full of awards draws attention to the chefs' superior level of culinary artistry and innovation. It's acknowledged as the place to go to if you aspire to (or claim) sophisticated urban tastes. There's plenty of game on the menu -- try the farm-raised duck or the wild rabbit tart; or graze (elegantly) from the degustation menu. The interior is romantic, the service tops. Hire out the private dining room if you feel like spoiling yourself and pause to admire the contemporary art.
- © Frommer's 2012
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User Reviews for Vinnies
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Delicious
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Popped in for a quiet drink and decided to stay for a meal on the suggestion of chef/owner Geoff Scott. Had a superbly cooked eye fillet topped with a piece of short rib all on a bed...
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TripAdvisor
- posted on 05.11.12
- by Coopsnz01
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Great but left a bit hungry
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Had the degustation and wine match. PROs Tasty food Lovely wine Great service Nice decor CONs Potions were even tinier than you would expect. Should feel like you've...
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- posted on 04.07.12
- by SarahDawnHoward
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Didn't live up to expectations
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We had the degustation menu with wine. Although the food was very good it was more like having wine with food rather than the other way round, the portions were so minute it made nouvelle...
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review
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TripAdvisor
- posted on 03.25.12
- by Paul1950Uk
Awards:
- Details
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Contact:
- visit website
- tel: 64 9 376 5597
- fax: 64 9 376 5559
- send email
Address:
- 166 Jervois Road
- Herne Bay
- Auckland 1011
Neighborhood:
West AucklandPayments:
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Hours:
- Tu-Sa 5p onwards
- User Rating
