- Among the popular Mexican food served here: huevos rancheros, migas (even a variation with mushrooms) and breakfast tacos. The posole, a chicken soup with a masa broth, is heavenly, though only available on weekends. Enchiladas and tacos can also be had, as well as Central American specialties. A large patio beckons on fine days, and the inside dining space is cool, light and comfortable. Relax in the morning with a coffee and a taco, and at night (on weekends) with a bottle of beer and some mole poblano.
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