- Casa Pepe was set up in 1947 and since then it has been serving the best quality products in food and wine. It is a deli with a wide assortment of cheeses, Iberian cold meats, shellfish, smoked products and ready-made meals that guests can take away. The specialties are Jabugo ham, anchovies from the Cantabrian sea and cod. It also is a restaurant which offers a sampler menu on Thursdays, featuring salads, Catalan style beans and other delicacies. The extensive spirit list has the best national and international wines available, and includes a ''try-before-you-buy" option.
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