- This stylish restaurant is great for both business lunches as well as family dinners. The contemporary interiors have wooden panels, accompanied by a dominance of bronze and peach hues. The menu is tailor-made and serves Basque specialties. You can choose to feast on the tasting menu, featuring delicacies, such as Rice Pudding Mousse with crunchy bits of cinnamon. And then there is the traditional menu with the likes of Salad of Pig's Feet and Octopus with Pine Nut Vinaigrette. Bon Apetit!
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