Description:

  • At first sight it looks like a simple restaurant, but it is not. Their masterly elaborate and varied dishes, with first-class fresh ingredients, are really amazing. The colorful menu is assorted with fish and meat dishes, and appetizing stews. Go on Tuesdays, when you can taste their tempting Roast Lamb. Fina Ruiz, co-owner and chef, always suggests the Donostiarran Skrei (cod cooked in the Basque way), ideal in the winter. There is a set menu at lunchtime.
  • © wcities.com 2013
  • Details
    • Contact:

    • tel: 34 93 218 7418
    • Address:

    • carrer d'Aribau 146
    • Barcelona 08036
    • Neighborhood:

    • L'Eixample/Plaça Catalunya
    • Payments:

    • mastercard eurocard visa

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