- This luxury restaurant is spread over two floors on the upper part of a high-rise building in one of the most exclusive areas of Barcelona. It is spacious and elegant, with white pillars that contrast with the deep red walls and the raffia chairs. The dishes are as sophisticated as the place itself, inspired by Catalan-Provencal recipes. The menu is constantly changed. Some specialties include Ravioli with Herbs and Cheese from La Mancha, Hake with Jabugo Sauce and delicious home-made desserts like banana and strawberry pastry. The excellent wine list offers good value for money and there is a valet parking service.
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