Description:
This glass-walled, airy restaurant serves two-course set lunch and dinner menus at bargain prices. The starter breads -- slices of buttered garlic toast and tiny, piping hot cheese puffs -- are addictive. Our favorite main courses are the filet mignon with mashed potatoes and the seared red snapper. This place is always packed on the weekends, so call a day or two in advance to make sure you get a table.
- © Frommer's 2013
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Awards:
- Details
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Contact:
- tel: 010/6417-8084
Address:
- Sanlitun Houjie
- Sanlitun Beijie (beside the Nali Mall)
- Beijing 100027
Payments:
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Hours:
- Daily noon-3pm, 6-10:30pm
- User Rating
