Overlooking a landlocked piazza within the Dockyard Complex, this bar and grill offers a diverse menu that pleases diners who aren't too jaded or too demanding. If you want filling and satisfying food, it's a suitable choice, though it's not quite on par with the Frog & Onion Pub. There are a limited number of tables inside, a fact that encourages most diners to head for the tables on the large piazza outside. Livio Ferigo, the likable owner, prepares chicken casseroles, rib-eye steaks, lightly braised tuna with black olives, several tempting pastas, and lots of seafood. There's live entertainment, usually presented every Monday and Wednesday from 9 to 11:30pm.
- © Frommer's 2013