Description:
In our view, this is the most unappreciated restaurant in Bilbao. It's true that the decor doesn't win any Architectural Digest awards; it could easily be turned into a Gypsy den for telling fortunes. But patrons come here for the cuisine, an array of Basque classics. Many discerning celebrities have already found the place: Antonio Banderas, Dennis Hopper, and Jeremy Irons. Frank Gehry considers it his favorite Bilbao dining room. Start, perhaps, with the grilled fresh anchovies with a green sauce or long green peppers, which are fried and perfectly salted. Fresh tuna comes with a black squid ink sauce that's rich and delectable. The dish of clams and artichokes would keep us coming back again and again. The merluza has a natural sweetness only enhanced by the topping of a velvety béchamel sauce and scoops of freshly mashed potatoes.
- © Frommer's 2013
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User Reviews for Perro Chico (El)
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Sin pena ni gloria
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Comida escasamente innovadora, muy de andar por casa y con poca relacion con su precio. Estuvo correcta, sin más. Lo mejor de todo, la localización del mismo, en una rehabilitada...
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TripAdvisor
- posted on 11.26.12
- by AlexanderL472
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Un agradable lugar y una magnifica comida
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El restaurante está en una zona muy particular, sobre la ria de Bilbao, en un entorno que va ganando día a día. La decoración en atractiva y el personal muy amable. El dueño, Santi,...
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review
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TripAdvisor
- posted on 11.24.12
- by baurre
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This Place Won us Over
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We had gone to the restaurant after a day of bad experiences in Bilbao and were prepared for another disappointment. Instead, we were warmly greeted by the chef who said his English...
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Read full
review
on
TripAdvisor
- posted on 10.11.12
- by hoya68
Awards:
Frommer's
- Recommended 2010
- Details
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Contact:
- tel: +34 94 415 0519
Address:
- 2 Aretxaga Kalea
- Bilbao 48003
Neighborhood:
IndautxuPayments:
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Hours:
- Mo from 01:30 PM to 03:30 PM,Tu to Sa from 01:30 PM to 03:30 PM,Tu to Sa from 08:30 PM to 11:30 PM
- User Rating
