Costa Rica Travel Blog

With  the spirit of Semana Santa comes the sabor de mariscos, and fresh seafood is springing from every nook and cranny. Restaurants may have much to offer, but this streetside selection looked especially appealing even in its unlikely location at Gallo’s Bikes. A busy, grimy rental and repair...

If you’ll be in Costa Rica during Semana Santa,  April 17th to the 24th , you’re in for a Tico treat, especially if you like seafood. Coast to coast, chefs in family kitchens, hotels, resorts, and restaurants are gearing up their menus to deliver the goods most in demand-fresh caught fish. According...