The week ahead, that is until the 20th of March, Nisantasi will be celebrating the restaurant week. That is participant restaurants and cafes in the district, will be offering special meals at special prices throughout the week. There will be two price categories: 20 TRY and 45 TRY. Each category consists of food and drinks. Drinks are wine by the glass sponsored by Kayra.
Enlisted below are few examples and sample menus.
Brasserie: Menu set at 45 TRY; inclusive of three different types of bruschetta: salmon tartare, olive and parmigiano cheese, accompanied by two glasses of Kayra Vintage Chardonnay.
Den: Menu set at 20 TRY, inclusive of Turkish style fried patty made with shrimps, Turkish – Lebanese style patty made from ground chickpeas and/or fava beans, called falafel, and lean pastry of cheese along with a glass of Terra de France Sauvignon Blanc.
Sushico: Menu set at 20 TRY, inclusive of California roll, moss salad and a glass of Leona Sauvignon Blanc. Lunches only.
Cento per Cento: Menu set at 45 TRY, inclusive of risotto balls Sicilian style, marinated salmon pieces, pumpkin ravioli along with two glasses of Cameo d’Oro.
Park Samdan: Menu set at 45 TRY, inclusive of grilled vegetables with pesto sauce and penne Arabiatta with two glasses of Kayra Vintage Merlot; or grilled chicken with thyme and dessert with two glasses of Kayra Vintage Chardonnay; or grilled salmon and dessert with two glasses of Kayra Vintage Chardonnay. There you go with three different choices…
For more restaurants and special menus consult the official Web site of the Restaurant Week. In either case it sure will be a hot week in Nisantasi with the shopping festival about to start and feasts going on at different restaurants…
[Custom image By Photographed by Peggy Greb, USDA. [Public domain], via Wikimedia Commons]