If you’re looking to be super-fabulous this holiday season, then we’ve come up with a list of the Top Ten 5 Star Restaurants in Singapore. Topping our list are three new restaurants just opened in the ultra-luxury Marina Bay Sands Hotel.
This luxurious hotel has become a hot topic in the international press over recent months due to its rooftop pool, bar and restaurant complex. However, what is getting Singapore’s foodies really excited is the arrival of several world-renowned celebrity chefs who have chosen the Marina Bay Sands complex to host their latest culinary ventures.
Tetsuya Wakuda made his name in Sydney, where his famous restaurant Tetsuya’s has earned him his stalwart reputation for the exclusive dining experience it offers. Singapore’s Waku Ghin promises more of the same with its European/Japanese fusion menu and exquisite restaurant seating just 25 diners at a time.
France’s Chef of the Year, Guy Savoy earned his reputation in Paris where his restaurant, Guy Savoy, is often lauded as one of the world’s finest haute-cuisine establishments. You can judge for yourself at the Singapore restaurants of the same name.
One of Spain’s most famous exports, Santi Santamaria, arrives from his 3 Michelin-star Barcelona restaurant, Can Fabes, to give Singapore a taste of his Catalan cuisine (with an Asian twist) at his new venture Santi’s. With set menus changing daily, you can look forward to hearty dishes such as Suckling Pig or Braised Beef Cheek with summer truffle sauce or Catalan Fish Stew.
Visit NileGuide to see the full Top Ten List of 5 Star Restaurants in Singapore.
Photo: Saute Bamboo Clam with Garlic Cream at Waku Ghin, courtesy of Marina Bay Sands