Description:
This wonderful trattoria is one of the few restaurants still doing classic Bolognese cuisine. Hosts Franco and Ezio Bolini insist that all the produce be fresh. The menu's signature dish is tortellina Montegrappa, a pasta favorite served in cream-and-meat sauce. The restaurant is also known for its fresh white truffles and porcini mushrooms. A good example is the graminia, a very fine white spaghetti presented with mushrooms, cream, and pepper. A heavenly salad is made with truffles, mushrooms, parmigiano, and artichokes. Note: Graminia is also served with cream and sausage.
- © Frommer's 2013
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User Reviews for Montegrappa da Nello
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Where the locals go
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Great food, place is very popular and reasonable prices. We went there with business colleagues and had several courses. The wine list and dessert list is great too.
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review
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TripAdvisor
- posted on 11.14.12
- by mchinoy
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Superb
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We booked a table at da Nello on our last evening in Bologna and decided to push the boat out, having three courses and wine. We ordered mushroom soup to start with which was absolutely...
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review
on
TripAdvisor
- posted on 11.12.12
- by MargB063
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Wonderful Service, Food Almost Perfect
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This restaurant was recommended by our hotel as well as TripAdvisor and we really enjoyed our dinner. We had a reservation and on arrival asked for an outdoor table. They have a small...
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Read full
review
on
TripAdvisor
- posted on 11.06.12
- by PMcKinsey
Awards:
Frommer's
- Recommended 2010
- Details
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Contact:
- tel: 051-236331
Address:
- Via Montegrappa 2
- Bologna
Payments:
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Hours:
- Tues-Sun noon-3pm and 7-11:30pm
- User Rating
