Description:
- Whether it's an order of fall-off-the-bone ribs or cut-with-your-fork brisket, the barbecue faithful acclaim the exceptional tenderness of Uncle Pete's meats; racks of ribs are smoked over apple, hickory, or oak woods for up to three days. Prices are also worth noting: A heaping portion of moist pulled pork or juicy turkey tips and a choice of two sides (try the tangy Asian slaw or thick-cut onion rings) rings in at around $10.
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Awards:
- Details
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Contact:
- visit website
- tel: (781) 289-7427
Address:
- 72 Squire Rd
- Revere, MA 02151
Neighborhood:
Outside the CityPayments:
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Hours:
- Sun-Thu 11:30am-10pm Fri-Sat 11:30am-11pm
- User Rating
