- A local, family-run Boulder restaurant featuring pizza, pasta, and calzones, complemented by organic Italian and Colorado wines. They offer gluten free and vegan options, as well, at no extra charge. (Rather than using vegan cheese on the vegan pizzas, they use a homemade sauce made from pureed cannelini beans.) The open kitchen and giant ovens make the place feel like a casual pizzeria, but the small, dining area makes it feel a bit more classy.
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