- With as low as 6 tables placed inside the restaurant and a capacity to host 22 guests at a time, Sjalotteke is perhaps the smallest known restaurant in the town. On the other hand, it rules in the level of intimacy, something which most of the restaurants fail to provide. The restaurant primarily serves seafood, although, the menu is heavily dependent upon the amazing combination of traditional and contemporary, French and Belgian cuisine. The prix fixe menu of the restaurant varies seasonally, focusing on freshness and authenticity of flavors, and the a la carte menu of wine serves as a perfect end to your meal. Ideal for intimate family events and celebrations, visit their website for more information.
- © wcities.com 2013