Where to Get a Beer in Bryce Canyon

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Cowboy's Buffet & Steak Room serves consistently delicious fare - steaks, seafood, and a full buffet at breakfast, lunch, and dinner. Country-style ribs, soups, Rainbow Trout, and burgers are featured at Cowboy's Buffet & Steak Room. Stop by, grab a seat on the patio, and enjoy the full liquor license.

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Surrounded by the rustic elegance of the 1920s Bryce Canyon Lodge, you can partake in the stunning view as well as a yummy (and reasonably priced) menu. Bryce Canyon Lodge features grilled trout, breakfast buffet, and a fantastic bourbon saloon steak in addition to a lengthy lunch menu. A rarity, the restaurant has full liquor service.

Our Local Expert Says:

They have a full liquor license

Description:

Enjoy a steak or fresh trout at Clarke's Restaurant, a cute little western eatery located within the Bryce Valley Inn. Basic menu items like pasta or a burger promise to satiate after a long day outside. Décor at Clarke's Restaurant is charmingly styled after the Old West, and the establishment is fully liquor licensed. Not bad bang for your buck, although don't go expecting great things. You get what you pay for.

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With a seasonal menu built on Buddhist philosophy, it is no wonder that Hell's Backbone Grill has received some of the highest reviews of any restaurants in Utah. Tucked into tiny Boulder, UT, Hell's Backbone Grill takes good food seriously. Founded by Chef-Owners Jen Castle and Blake Spalding, Hell's Backbone Grill has been featured in O, The Oprah Magazine, Bon Appetit, and The New York Times, and is a proud member of the Slow Food Organization. Sample plates include Puff Pastry Pesto and Goat Cheese Turnover, Cornmeal-Molasses and Pecan Skillet Trout, and Agave & Lime Grilled Chicken Breast. Truly a transcendent dining experience.

Our Local Expert Says:

This place has it all: outdoor gear, beer & wine as a state-licensed liquor store, good food, and great smoothies. The outside deck is perfect for noshing & sometimes features live music.

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Wonderful espresso, yummy pizza, and one of the largest selections of local Utah microbrews on tap and in bottle make the Esca-Latte Internet Café and Pizza Parlor worth the trip to Escalante Outfitters. Stay connected with the outside world if you bring your laptop, use theirs, or forget it about it over a couple of brews and a slice. Salads, sandwiches, and other light fare are also available. They also offer accommodations, in the form of cabins, tent sites, and one RV space. An outfitting service, gear shop, topo map selection, regional books to browse, and the area's state liquor store help round out this great little place. Live entertainment often happens on their covered deck in the front.

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Cowboy Blues in Escalante, UT, welcomes you with its flamboyant Old West décor and tempting western menu. Simple, yummy fare and a decent wine list make Cowboy Blues one of the go-to joints in Escalante after a day outside. Expect a relaxed atmosphere and good service. 40 miles east of Bryce Canyon along a stunning drive.

Our Local Expert Says:

The locals' hang-out and home of Utah microbrews as well as domestic beers on tap and in bottle.

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Looking for a great pizza served in a well-watered and attended Beer Garden near Zion National Park? Look no further than Zion Pizza and Noodle, a local and tourist favorite. Creative and fresh Pizzas are consistently a top choice - who can say no to a Tree Hugger (onion, olives, light cheese, mushrooms, and carrot) or a Cholesterol Hiker (Canadian bacon, pepperoni, Italian sausage, three cheeses). The Beer Garden is open year round and features a variety of local Utah brews.

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With Utah's largest selection of microbrews and fresh fruit Margaritas, Springdale's Bit and Spur Restaurant and Saloon may surprise you. Since 1981, the Bit and Spur has catered to locals and tourists alike, creating delicious Mexican food made with fresh ingredients. Sink your teeth into the Pork Carnita Bit and Spur Tamale, Chipotle Chicken Salad, or the scrumptious Stuffed Jalapeno. An extensive wine list includes bottles from Chile, New Zealand, and France, with the majority of the list dedicated to California, Oregon, and Washington wineries. Beer aficionados will love the extensive list of local microbrews (Polygamy Porter included) and international standbys, and the Sangria will make anyone weak in the knees. Casual and comfortable, the Bit and Spur fills early and often.

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Fresh brews from the brewery lend an authentic air to the old fashioned "Lady in Red Saloon." They offer a full-service bar and big-screen TVs to catch the game. And the "Majestic View" through the floor-to-ceiling windows truly is stunning.

Our Local Expert Says:

Excellent menu choices for an in-park restaurant

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The Red Rock Grill in Zion National Park Lodge will wow you in both surroundings and menu. Look out at the park from the beautiful terrace while dining on carefully cultivated items such as Prickly Pear Trout Salad, Seafood Alfredo, Chipotle Tilapia, and Navajo Eggplant - this is a Zion experience not to be missed. For all those cocktail aficionados out there, you'll love their spirits menu, featuring Nature's Cosmo, the Springdale Mojito, a Blue Moon Margarita, and a delectable treat known as Persephone's Bane, featuring pomegranate juice and light rum.