- Hailing back to the days when the tuna cannery was the life-blood of this fishing village, this restaurant is an enormous fishing boat suspended above the ground. The deck itself is one of the dining areas. Always preparing a nice selection of shrimp, ahi tuna, clam and lobster meals, it consistently offers one of the best deals in town for lunch. Changing daily, the menu items vary widely between spicy fried chicken, green chili meatloaf and other home-style meals. Known for its wild evenings, the full bar serves up stout drinks with a Happy Hour from 3p-6p.
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