- Cuisines: Spanish, Continental, European
- Fine dining and fabulous sunsets await those who discover this Zamalek treasure. Ten floors up with unobstructed views of the Nile and Pyramids, the modestly decorated dining room is large enough for a hundred. Candle-lit tables are amply spaced in simple elegance, warmed by the strumming of Spanish guitars. Service is sharp, and the waiters know when to give couples their space. Whet the appetite with a bowl of chilled Gazpacho soup before selecting an option from the delectable mezze list. The juicy Fillet Mignon Bayun comes highly recommended. Equally tasty is the Merhza Cols Salsa Verde, a tender fish casserole topped with creamy bechamel sauce and a hint of white wine.
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