- A unique Calgary steak and chop house, Open Range embodies the essence of our city; cutting edge, but comfortable and unpretentious. Open Range mixes modern with tradition, serving every cut you would expect but preparing them with interesting variations of flavours. Long time Calgary Chef Dwayne Ennest offers locally raised beef, elk, bison and game prepared in an easy going Southwestern style with an extensive wine list.
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- Food Award Winner 2009