User Review:
- A South African Restaurant at the Waterfront may sound like a tourist trap, but you'll be out of the loop if you do not check out this gem. From ostrich carpaccio at R89 to snoek pate, and the starters are excellent. The mains may have you renouncing pasta and sushi in favour of South African cuisine. The Cape Malay beef curry at R119 is filled with subtle flavours while the venison potjie is so tender that the meat simply falls off the bone. And as foe the delicious desserts on offer, the favourite being, the mini chocolate potjie pot is too cute to eat almost. Dont resist be tempted to the most unforgettable tantalising taste experience
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The description was provided by
Mitchell Pennells
This place was provided by Mitchell Pennells