- Dametra quickly became the "it" place to eat in Carmel thanks to its wonderful, old-world ambiance and knocked-out-of-the-park cuisine. Serving up Mediterranean classics like Greek salad and kabobs, the dishes also take on certain nationalities particular preparation. For example, the calamari appetizer is served Italian style with a marinara sauce for dipping and the steamed mussels and clams in the French style. From there, the menu takes a culinary journey around the Mediterranean. Full of flavor and expertly prepared, Dametra serves meals fit for the gods.
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