Sushisamba Rio - Chicago

  • Description:

    • Cuisines of Brazil and Japan, live music, elaborate seating area and an extensive wine and sake list are reasons why you should dine here. Michael Cressotti and Shigeru Kitano do a superb job and create dishes like Tuna Sashimi Serviche ($12) and Vegetable Udan ($17). For dessert, you must try Tres Liete ($8); it goes well with a glass of Port, Sherry or Cognac. Also events, such as 'Make and Eat your own Sushi' are organised from time to time.
    • © wcities.com 2013

    Other features:

    Bars,Cocktail Bars,Wine Bars

    • Details
      • Contact:

      • visit website
      • tel: 312 595 2300
      • fax: 312 595 0532
      • Address:

      • 504 North Wells Street
      • 60610
      • Hours:

      • 11:45a-11p Su-Tu, 11:45a-midnight W, 11:45a-1a Th-F, 11:45a-2a Sa

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