- Reserve with OpenTable
- Cuisines: American, French
- Boka Restaurant, located in what Travel and Leisure called "The hottest restaurant block in Chicago," opened in 2003 to rave reviews. Chicago Magazine called it "the hottest ticket in town," and also named it one of its "Best New Restaurants" in 2004. Executive Chef Giuseppe Tentori spent nine years at World Famous Charlie Trotters where he served as chef de cuisine.