- Escoffier dining room is a student operated restaurant by the College of DuPage's Culinary Arts program. The College of DuPage offers a variety of International & Regional American cuisine. Regional American cuisine is offered Wednesday, Thursday & Friday for lunch and Thursday evening for dinner. International Cuisine is offered on select Monday Evenings. French Classical Cuisine is offered on Select Tuesday evenings. Click on the link provided to view our menus, days, times, and prices. Please pre-select your entrée for the Wednesday, Thursday, Friday lunch and Thursday evening dinner in the open table special request box.