- Reserve with OpenTable
- Cuisines: Asian, Mediterranean
- Slide into this mod, casual eatery to experience a mix of flavors from three continents. Contemporary American dishes peek from under a plethora of Mediterranean specialties seasoned with Asian flavors. Though experimental, the food is fresh and tasty; not like the outlandish concoctions offered by other like-minded restaurants. Relax in a comfortable environment, as you sip on a drink from any of the 130 bottles in the cellar. Succulent appetizers include soups, breads and a lavish cheese selection, while the well-dressed entrees like Grilled Beef Tenderloin and Sauteed Halibut tickle the palate. Ask for Skordalia-Garlic Mashed Potatoes on the side and wrap it up with an absolutely divine Meyer Lemon Tart with Gingered Strawberries—truly a memorable dining experience!
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