Granja Heidi

Description:

  • Although easily overlooked, given its second-floor interior location in San Blas, this easygoing eatery with an emphasis on healthy, good-value meals (especially outstanding breakfasts) is worth tracking down. With a high ceiling and the airy, sun-filled look of an art studio, it's perfect for the neighborhood. Run by a German woman who has a farm of the same name outside Cusco, the restaurant features fresh ingredients and products, such as yogurt, cheese, and quiches, that taste like they came straight from the farm. You might expect only stuff that's strictly good for you, but the menu also offers surprising meat dishes, including ostrich steak, and typical Peruvian dishes. The daily menĂº (served until 9:30pm) offers vegetarian and nonvegetarian choices and might start with pumpkin soup, followed by lamb or a veggie stir-fry, fruit salad, and tea. Don't pass on dessert, or you'll miss excellent home-baked cakes, such as the cheesecake or the irresistible "Nelson Mandela" chocolate cake.

  • © Frommer's 2012

User Reviews for Granja Heidi

  •  

    Great place to eat in Cusco

  • This restaurant was recommended to my husband and I by our Hostal Corihuasi host Ernesto, also I found recommendations for this restaurant both in Lonely Planet and my most favorite...

  • Read full review on TripAdvisor
  •  

    Not friendly to Americans

  • My visit to the Granja Heidi restaurant was the low point of what was an otherwise excellent visit in Cuzco. There was an older, German fellow whom I presume was the owner of the restaurant,...

  • Read full review on TripAdvisor

  • Details
    • Contact:

    • tel: 084/238-383
    • Address:

    • Cuesta San Blas 525
    • San Blas
    • Cusco
    • Hours:

    • Daily 8am-9:30pm

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