Coast Global Seafood

Description:

• Coast Global Seafood specializes in haute cuisine—and since they do not allow cell phones in the dining area, you know they mean business. Starters on the Raw menu include a Black Grouper Ceviche fired up with a taste of jalapeno, and on the warm appetizer side there is Steamed Blue Hill Bay Mussels with a white wine garlic broth. For an entrée, the Pink Snapper with jasmine rice topped with lemongrass and papaya salsa is memorable.  Complete your meal with a Lemon Phyllo Tart made with pistachio and lavender honey. - Raine Devries
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