Description:
- If the qualifications of the chef and owner Salum are incentive enough for you to step into this restaurant, then here goes—you are going to be served by a graduate of New England Culinary Institute in Montpelier. But if you are on a night out, then try the Ginger Brined Windy Meadows Chicken over Cashew Basil Fried Rice...phew! The Grilled Beef Tenderloin over Manchego Gratin with Ancho Chili Hollandaise is also a good choice. You have even splendid wine for company, from as far as Europe, South America, Australia and New Zealand. Sip on and admire the beige and white decor till your food arrives...
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User Reviews for Salum
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For dinner in Dallas
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The black cod we had was awesome and dinners were a nice size. (Not too large) Pros: food is very good and server was excellent. Cons: noisy
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TripAdvisor
- posted on 11.24.12
- by Dsgandlcf
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In a league of its own!!
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while on a recent trip to Dallas, I had the pleasure,AGAIN, to visit Salum. It truly is better every time I go there. The most amazing decor and atmosphere,perfect service, but THAT...
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TripAdvisor
- posted on 09.19.12
- by Steven C
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Hard to find but pretty good
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Tucked into a strip mall, its not the easiest place to find if you don't know what to look for, but turns out it is right on the SE corner of Fitzhugh and Cole. Went for KRLD...
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TripAdvisor
- posted on 08.13.12
- by geeper
- Details
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Contact:
- visit website
- tel: 2142529604
- send email
Address:
- 4152 Cole Ave # 103
- Dallas, TX 75204
Neighborhood:
UptownPayments:
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Hours:
- Mo to Sa from 11:30 AM to 02:30 PM,Mo to Sa from 06:00 PM to 10:30 PM
- User Rating
