Description:
- Come see the Patisserie-Chocolaterie of Vincent Dallet, where he creates his extraordinary chocolates with 100 percent cocoa. Specialties include bouchons champenois, bonbons de Champagne, pavés d'Epernay, and various other infusions.
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- Details
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Contact:
- tel: +33 3 2655 3108
- fax: +33 3 2651 8583
- send email
Address:
- 26 Rue du Général Leclerc
- Epernay 51200
Strenuousness:
- No Sweat
- User Rating
