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1. Annette's Lobster & Steak House
- Angus steaks, spiny lobster, local seafood, Stone Grill Dining, $5 lunch and world-famous desserts made by the woman herself. Try them, buy them and love them.
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- American
- Seafood
- Affordable
- Middle Keys
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2. Wooden Spoon
- Breakfast and lunch in a friendly, diner style atmosphere
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- American
- Affordable
- Middle Keys
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3. Mrs. Mac's Kitchen
- Classic Keys Experience
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- Upper Keys
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4. The Hungry Tarpon
- Tropical Florida flavors with traditional American seafood
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- American
- Breakfast & Brunch
- Cheap
- Upper Keys
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5. Green Turtle Inn
- Breakfast, lunch and dinner. Cruise the expansive international wine list, graze the Tuesday night tapas menu and chat with Islamorada fishing legends or some of Islamorada's other noted local characters.
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- Caribbean
- Moderately Priced
- Upper Keys
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6. Eco Eats
- Vegan, vegetarian, gluten-free sandwich eatery with free Wi-Fi
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- American
- Vegetarian
- Cheap
- Upper Keys
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7. The Stuffed Pig
- Hands-down, THE best breakfast spot in Marathon.
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- American
- Cheap
- Middle Keys
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8. Hurricane Grill
- Good prices, good food
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- American
- Seafood
- Affordable
- Middle Keys
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9. No Name Pub
- World famous deep dish pizza, fish dip and sandwiches
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- American
- Moderately Priced
- Big Pine & Lower Keys
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10. Bubbas BBQ
- Pork in paradise
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- Barbecue
- Affordable
- Middle Keys
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The Best of NileGuide
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Forget the fine china and white linen. You can get your fill without draining your wallet (or money belt). The cheap restaurants of Florida Keys sate your hunger for sumptuous value. These fuss-free places also offer the opportunity to rub shoulders with everyday locals. Get ready to dig in.
Stretching more than 100 miles into the open ocean, the Florida Keys can boast early settlers ranging from Bahamian fishermen to Cuban cigar makers and New England merchants. In such a rich melting pot, it's natural that the indigenous cuisine incorporates diverse and delicious influences - with a reliance on an abundant array of fish and seafood harvested from surrounding waters.
Commercial fishing, in fact, is the second-largest industry in the Keys. The fresh fish that graces a restaurant table at night was probably unloaded at the docks that morning, and fish and seafood headline nearly every restaurant menu.
But these menus are filled with fresh and affordable choices, many eateries offering five-dollar lunches that incorporate off-the-boat specialties. Shrimp po' boy? Conch fritters? Grouper nuggets? Seek and ye shall find.
- Best Of Florida Keys
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