Description:
For some excellent seafood try the Trapiche. The large menu includes everything from grilled fish such as tilapia, salmon, and trout to Bahian seafood stews such as moqueca, bobó and caldeirada (with crab, shrimp, and octopus). The kitchen also takes pride in serving up high-end seafood such as lobster and oysters.
- © Frommer's 2013
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Awards:
Frommer's
- Recommended 2010
- Details
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Contact:
- tel: 045/3527-3951
Address:
- Rua Marechal Deodoro 1087
- Centro
- Foz de Iguacu
Payments:
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Hours:
- Mon-Thurs 5pm-midnight; Fri-Sun 11am-midnight
- User Rating
