Description:
Haro's premier restaurant in the center of town is actually three air-conditioned restaurants adjacent to each other. All offer good food and value, and the wine cellars are among the finest in the area. They're justifiably famous for their platters of wild mushrooms, which chef María Angeles Frenso raises herself. Try the stuffed filet of sole, vegetable stew, or wild pheasant, finishing off with an apple tart.
- © Frommer's 2013
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Awards:
Frommer's
- Recommended 2010
- Details
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Contact:
- tel: 94-131-11-81
Address:
- Santo Tomás 3-5
- Haro
Payments:
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Hours:
- Wed-Mon 1:30-4pm; Wed-Sun 8:30-11:30pm
- User Rating
