- Cuisines: Breakfast & Brunch, Local Traditional
- Everybody raves about this place's malasadas. The doughnut-like treats, served piping hot and rolled in sugar, are a favorite all over the islands, and general consensus is that no place makes them better than the folks at Tex. Other menu items include wraps, burgers and local-style plate lunches. This place used to be a favorite hole-in-the-wall for years, but now it has turned into a spacious, fully modern restaurant and malasada factory.
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