Top 10:

Restaurants in Ho Chi Minh

    • Square One - Ho Chi Minh
      • 1. Square One

      • It pains us to single out a top-end restaurant in a city where you can eat like a feudal lord for peanuts, but the Park Hyatt's signature dining...

        read more
        • Cuisines:
        • Asian
        • Vietnamese
        • Pan-Asian & Pacific Rim
        • International
        • Fusion
      • Nile Expert Tip: Best Hotel Restaurant
      expert pick 
    • Cuc Gach restaurant - Ho Chi Minh
      • 2. Cuc Gach restaurant

      • The temptation to sequester oneself in the recognized tourist areas of Saigon can be a hindrance to culinary adventure. This fabulous restaurant... read more
        • Cuisines:
        • Local Traditional
    • Mumtaz - Ho Chi Minh
      • 3. Mumtaz

      • There are numerous venues in which to get a curry fix in the Pham Ngu Lao backpacker area, and most are pretty decent. This fixture, however,... read more
        • Cuisines:
        • Indian
    • Quan An Ngon - Ho Chi Minh
      • 4. Quan An Ngon

      • Rarely has a name been so apt. The English translation of this flawless venue is 'delicious restaurant' and that pretty much sums up the experience.... read more
        • Cuisines:
        • Asian
        • Vietnamese
        • Pan-Asian & Pacific Rim
        • Local Traditional
      expert pick 
    • Cepage - Ho Chi Minh
      • 5. Cepage

      • Classy dining venues are springing up all over Saigon this days and this is one of the best of them. Located at the more salubrious end of downtown... read more
        • Cuisines:
        • European
      expert pick 
    • Inaho - Ho Chi Minh
      • 6. Inaho

      • Saigon is not short on sparkling venues for sushi.Indeed, the eastern end of Le Thanh Ton is thronged with restaurants, which cater predominantly... read more
        • Cuisines:
        • Asian
        • Japanese
    • Xu - Ho Chi Minh
      • 7. Xu

      • Fine food may be everywhere in Saigon, from the humblest of street stalls to the swankest of restaurants, but truly cutting edge cooking...

        read more
        • Cuisines:
        • Asian
        • Vietnamese
        • Pan-Asian & Pacific Rim
      expert pick 
    • Hu Tieu Quynh - Ho Chi Minh
      • 8. Hu Tieu Quynh

      • Vietnamese chefs are generally so good that the presence of an extensive menu isn't the deterrent it usually is in western countries. Nevertheless,... read more
        • Cuisines:
        • Asian
        • Vietnamese
    • Au Parc - Ho Chi Minh
      • 9. Au Parc

      • Despite its inherent greatness, there are times when even Saigon's biggest fans crave a window away from Vietnam. And it is in these fraught... read more
        • Cuisines:
        • Mediterranean
      expert pick 
    • Bernie's Bar and Grill - Ho Chi Minh
      • 10. Bernie's Bar and Grill

      • The ethos at Bernie's is disarmingly simple. Whereas many of the western-style restaurants veer between offering basic ballast and high-end gourmet... read more
        • Cuisines:
        • Australian
      expert pick 
  • The Best of NileGuide
  • Ho Chi Minh City's restaurants are among the city's strongest selling points. From sidewalk feasts eaten on steel tables while perched on Lilliputian plastic stools to palatial restaurants purveying everything from fusion creations to classic cuisines such as Italian and French, this is truly a foodie's paradise. Of course, for many visitors it is the indigenous manna that exerts the strongest pull and you won't need to strive overly hard to eat like a local. Street stalls are the most affordable, and perhaps the most authentic way, of delving into the city's wonderful world of food. The best places rarely serve more than one dish meaning that no attention is diverted for extraneous non-necessities. Among the names to look out for are bun thit nuong (rice vermicelli with barbecued pork and salad), cha gio (spring rolls), mi vit tiem (braised duck with egg noodles in broth) and, of course, Vietnam's nominal national dish pho bo (rice noodle soup with beef). There are many, many more! Unmissable as the street stalls are, they don't lend themselves to a particularly lengthy or intimate eating experience. For that, you'll need to head to one of the city's innumerable quans (eating houses) or nha hangs (restaurants). Most of the former sell top-notch Vietnamese food to a local audience while the latter tend to be more upmarket and encompass the foreign cuisines at large in the city, which include Japanese, Korean, Singaporean, Brazilian, Thai, Turkish and a phalanx of others.

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