- Set inside a large garden, the stone tiled dining room of this classy restaurant has crisp linen on the tables and a formal wait staff. The cuisine is classically French featuring Marseilles Style Fish Soup and a fresh salmon pate with mustard, cream and dill for starters. The main dishes include duck with orange sauce and entrecote steak with Roquefort cheese sauce. You will also find a better choice of wine here than most Vietnamese restaurants.
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