Grissini

NileGuide Expert Says:

Signature dishes: Garganelli pasta with rabbit sauce, baby spinach and black olives, slow cooked Italian pigeon breast with honey and hazelnut, veal cheek braised with Barolo red wine sauce with soft polenta.

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Address:

2/F, 1 Harbour Road
The Grand Hyatt
Hong Kong, China

Phone:

852 2584 7933

Map:


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