Sushi-Ya

Description:

• Chef Hideo Mitsui has more than twenty years experience in Japanese cuisine, and sushi is one of his specialties. All traditional sushi is available (tuna roll, California roll, etc.) along with several house specialties. Try one of the sushi combination specials for a sampling of the restaurant's best. A la carte items average $9. The restaurant is simply decorated. Sit inside or outside. The service is very friendly, though non-Japanese speakers may find some of the servers difficult to understand.
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