This restaurant is terraced into a verdant hillside about 180m (590 ft.) above sea level with sweeping views over the Jamaican coastline and the faraway harbor of Port Antonio. Sheltered from the frequent rains, but open on the side for maximum access to cooling breezes, it features candlelit dinners, well-prepared food, and lots of New Age charm. Lunches include sandwiches, salads, grilled fish platters, and soups. At night, you might feast on fresh lobster or tender lamb and beef dishes, even savory rabbit or smoked marlin. The restaurant has been praised by Gourmet magazine for its dishes. You may want to try the coconut-and-garlic soup, and the fish with spicy mango-shrimp sauce is a specialty. Breads and most jams are made on the premises. Two dishes are vegetarian.
- © Frommer's 2013
- Highly Recommended 2010
- tel: 876/993-7267
- In the Hotel Mocking Bird Hill, North Coast Hwy
- Port Antonio
- Daily 8:30-10:30am, noon-2pm, and 7-9:30pm
- User Rating