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1. Joël Robuchon at the Mansion
- Joel Robuchon was named the "Chef of the Century," and he holds the record for the most Michelin Stars received. His namesake restaurant in Las... read more
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- Cuisines:
- French
- Nile Expert Tip: Prix fixe menus come in 6, 8, or 16 courses.
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2. Andre's Monte Carlo
- Chef André Rochat has three Las Vegas restaurants, but only one on the Las Vegas Strip. Andre's at the Monte Carlo brings the award-winning talents... read more
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- Cuisines:
- American
- Asian
- Chinese
- French
- Steakhouses
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5. Craftsteak
- Your taste buds will thank you and your wallet will curse you at this upscale eatery located within the MGM Grand Hotel & Casino. You could never... read more
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- Cuisines:
- American
- Steakhouses
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6. Nove Italiano
- The freshest & finest ingredients simply prepared - "The Italian Way" whether on the grill, tossed with Pasta or drizzled with extra virgin olive... read more
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- Cuisines:
- Italian
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8. Bellagio Buffet
Though one of the priciest of the buffets, the Bellagio still gets high marks from visitors. The array of food is fabulous, with one ethnic cuisine...
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- Cuisines:
- American
- Italian
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9. Nobu Las Vegas
- Japanese Restaurant Owner and Chef, Nobu Matsuhisa, is highly recognized for his groundbreaking modern and authentic Japanese cuisine; the sushi... read more
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- Cuisines:
- Asian
- Japanese
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10. Eiffel Tower Restaurant at Paris Las Vegas
- Just above the Strip, on the 11th floor of the Paris Las Vegas' Eiffel Tower replica, Chef J. Joho's Eiffel Tower Restaurant offers French cuisine... read more
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- Cuisines:
- French
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The Best of NileGuide
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Las Vegas restaurants were once synonymous with midnight steak specials and cheap buffets, but those days are long gone. Foodies now have a wide selection of famous chefs to investigate. No longer a restaurant backwater, Las Vegas has emerged as a destination for the serious food lover.
The most celebrated and awarded Las Vegas restaurant is also one of the city's most expensive. Joel Robuchon, at the MGM Grand, is the only 3 Star Michelin Guide Winner in Las Vegas. Its traditional French menu is extremely expensive, but serious foodies know that a restaurant of this caliber doesn't come cheaply. The atmosphere is quite upper-crust, so don't expect anything casual at this award-encrusted eatery.
West of the Strip, the slightly more casual Rosemary's Restaurant wins raves from tourists and locals. Its chef once worked with Emeril Lagasse, and the food at Rosemary's has a Southern slant. Tucked into an unassuming shopping mall in the Vegas suburbs, Rosemary's requires a bit of a drive that most people agree is well worth it.
Both Andre's and Alize are the creations of Las Vegas chef Andre Rochart. Romantic, intimate, and offering excellent food, these restaurants are favorites for romantic dinners.
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