- Cuisines: American, Seafood, Steakhouses
- This restaurant is very western in style and local in price. The menu lists several types of chicken and fish items, but this is the place to come if you like beef. The half-pound Boot Hill Burger is served with fries. The barbecue brisket will fall off your fork, and has a great smoky taste. The blackened Black Hills T-Bone is one-pound of prime meat. Try the chicken fried chicken sandwich, topped with avocado and a spicy ranch sauce. Cocktail service is available.
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