Sensi

Description:

• It's usually a truism, as far as restaurants go, "jack of all trades, master of none." Sensi seems to be an exception, given that its menu is made up of Italian (fancy pizzas and pastas), wood-grilled American options (burgers, fish, chicken), and Asian-influenced dishes (and they mean "pan-Asian," thus tandoori and sushi both). And yet, it does it all very well indeed. You are probably best off here at lunchtime, sampling pizza al prosciutto or wok-fried shrimp, for more moderate prices than found at dinner. Best of all is the "Sensi 41," a healthy take on the bento box, featuring such things as miso-glazed Chilean sea bass, some tender sashimi, piquant rice, and, disconcertingly, mozzarella salad. They finish it up with two small, cunning servings of fancy ice cream in wee cones. And do try that homemade ginger ale. A fun menu in a fun-looking space, laid out to surround one very busy and versatile kitchen.

• © Frommer's 2012

Awards:

Frommer's

•  Highly Recommended 2010