Blåmann Restaurant og Bar

Description:

• Quesadillas with beef and reindeer may seem like an odd juxtaposition of culinary traditions, but this long-standing favorite more or less succeeds in its offerings (although we've had far better quesadillas than those served here). Housed in an old-fashioned building, it offers views of the river on one side of the restaurant. In summer, there is outdoor seating in a "hang" over the Mesna River. A delicious hunter's soup is made with mushrooms, reindeer, and spices, and served with sour cream. Our favorite dish is the mountain trout served in a sour-cream sauce with cucumber salad and potatoes. Some of the more exotic main dishes include breast of ostrich, and you can also order succulent Norwegian lamb. In summer, no dessert tops the "Berry Trip," a mixed-berry medley with homemade ice cream.

• © Frommer's 2013