Hong Kong

Description:

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  Centrally located and near several hotels, this restaurant is under new management which has meant a feast of tasty additions to the menu. Whetting the appetite are starters such as hot and sour soup, dim sum, or grilled chicken with satay sauce made with coconut milk and peanut butter. Like most of Lisbon's Chinese restaurants, the lunchtime buffet menu offers excellent value with a fresh choice of staple dishes such as chop suey and chow mein. Similarly, diners eating between 6.30pm and 8.30pm can choose from the 'economical menu'. A typical meal is spring roll starter with any dish of chicken, beef or pork, egg fried rice, and fried banana for dessert. The main menu lists a tempting sizzling chicken with green pepper and black bean sauce, cha-shao pork, a selection of curry dishes plus seafood plates like grilled prawns in sesame seeds. House specials include roasted pork Cantonese style and an aromatic mixed grill. 
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