- Cuisines: Asian, Chinese
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NileGuide Expert Says:
The only Oriental choice in Lisbon’s Baixa (downtown) area
Description:
Serving authentic Chinese cuisine in a downtown setting, this conveniently located and well-established restaurant entices with an extensive menu of typical dishes and several house specialities. Of note are the choices of soups that include delicacies such as bird's nest soup and a very tasty wonton. Lovers of seafood can sample set meals like sweet and sour prawns or squid with bamboo shoots and Chinese mushrooms, a traditional favourite. The healthy-sounding chicken with seaweed is another excellent dish, as is the ubiquitous Peking duck, prepared from a recipe dating from the imperial era and considered one of China's national foods. The pork with yam, and beef with broccoli and oyster sauce are representative of the delicious meat selections – the savoury lamb casserole is a signature dish. The 'Chinese Buffet Lunch' menu is excellent value and is a good option for those who prefer to sample smaller portions at their own pace. © NileGuide2011
The Hua Ta Li restaurant is a good Chinese food restaurant, located in Campo das Cebolas, close to the river. Here, you can enjoy dishes such as the Peking style duck or the Beef Chop Suey or the Chicken with Chinese Mushrooms, all prepared by genuine Chinese chefs. The decor is typically Chinese, and it has two floors. This is the perfect restaurant to have dinner with a group of friends.- © wcities.com 2013
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User Reviews for Hua Ta Li
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Restaurante chines
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meu restaurante chines de eleicao. muito boa comida
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- posted on 06.25.12
- by germano39
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acceptable
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It's always interesting to eat Chinese in Europe to get a different take and what we get in the UK. This restaurants decor was very pleasing with wood carving on the ceiling....
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- posted on 02.05.12
- by GUARDSMAN
- Details
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Contact:
- tel: +351 (0)21 887 9170
Address:
- Rua dos Bacalhoeiros 109-115
- Lisbon 1100-068
Neighborhood:
Baixa/ChiadoPayments:
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Hours:
- Mon-Sun 12.00pm-3pm, 6.30pm-11pm
- User Rating
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